(Step-by-Step) Variable description: WaitRestauA: Wait time at restaurant A WaitRestauB: Wait time at restaurant B WaitRestauC: Wait time at restaurant C The manager
Question: Variable description:
WaitRestauA: Wait time at restaurant A
WaitRestauB: Wait time at restaurant B
WaitRestauC: Wait time at restaurant C
The manager of three steak restaurants would like to know if there is a difference in the length of time that a customer has to wait on Saturday evening to be seated. Data are recorded over a 24-week period and the average wait time per customer on a Saturday evening is recorded. Times are recorded in minutes.
- Determine if there is sufficient evidence to conclude that a difference in waiting time exists among the three restaurants using a significance level of 5%.
- Determine if there is a difference based on week using a significance level of 5%.
- Which pairs of restaurants have different waiting times at a 5% significance level?
- Provide an executive summary of above results.
Deliverable: Word Document 